The Da Nang Provincial round was held on 22–23 May 2019, where 200 chefs had 45 minutes to whip up 2 spectacular dishes using the ingredients provided.
Take a look at the top 10 winners from this round who will move on to the Regional Round, then National Round. The final 3 champions will win brand new scooters, as well as 20,000,000 VND in UFS Vouchers!
For full contest rules, click here.
“People’s Choice” voting competition
Vote for your favourite chef among the top 10 Da Nang Provincial winners, so that they will have a chance to be rewarded a Victorinox knife and a certificate from Unilever Food Solutions Vietnam. The ended on 31 May 2019.
