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  1. Home
  2. Chef Inspiration
  3. Western at Your Fingertips
  1. Chef Inspiration

Western at your fingertips

Boost your Western food business with our tips

  • 4 Food Items That are Making Big Waves Around the World 4 Food Items That are Making Big Waves Around the World

    4 Food Items That are Making Big Waves Around the World

    Discover the culinary trends that are blowing up the international food scene.

  • 7 Knives That Separate a Chef from an Amateur 7 Knives That Separate a Chef from an Amateur

    7 Knives That Separate a Chef from an Amateur

    Own these 7 knives and call the shots in any Western cuisine kitchen.

  • Beef Burger with Guacamole Sauce Beef Burger with Guacamole Sauce

    Beef Burger with Guacamole Sauce

    For a modern twist, update the traditional beef burger when you add guacamole.

  • Reinventing the Classics Reinventing the Classics

    Reinventing the Classics

    Update these classic dishes to give them a modern comeback..

  • Two Flavours BBQ Pizza

    Two Flavours BBQ Pizza

    Double the pizza-lovin’ happiness with a recipe that delivers on taste, two times over!

  • Learn How to Plate Western Cuisine Learn How to Plate Western Cuisine

    Learn How to Plate Western Cuisine

    Often, how food is plated and presented is just as important as how it tastes.

  • Discover the Right Meals for Each Western Festive Occasion Discover the Right Meals for Each Western Festive Occasion

    Discover the Right Meals for Each Western Festive Occasion

    What goes into the Western festive dinner? Find out what makes each unique and much loved here.

  • 4 Essential Tips of Making the Perfect Roast

    4 Essential Tips of Making the Perfect Roast

    Here’s all you need to know about prepping and cooking a great roast.

  • What exactly is western cuisine? What exactly is western cuisine?

    What exactly is western cuisine?

    The term ‘western cuisine’ is like a voice at the end of a telephone call - you know what you’re hearing but you’re not quite s...

  • The top 10 western kitchen essentials The top 10 western kitchen essentials

    The top 10 western kitchen essentials

    No western kitchen can do without them.

  • Getting to know Mark Sargeant

    Getting to know Mark Sargeant

    A lifelong passion for food and a natural flair for cooking has seen Mark work with some of the world’s best chefs, in prestigi...

  • Beef Bourguignon with Dark Chocolate Beef Bourguignon with Dark Chocolate

    Beef Bourguignon with Dark Chocolate

    Make this famous French classic more delicious with dark chocolate.

  • Chicken with Creamy Mushroom Sauce and Leek Oil Chicken with Creamy Mushroom Sauce and Leek Oil

    Chicken with Creamy Mushroom Sauce and Leek Oil

    Whip up this mouth-watering dish and make it even better with leek oil.

  • A Good Sauce Never Breaks

    A Good Sauce Never Breaks

    Learn the basic of leading sauces in Western cuisine and what they are used for.

  • Pairing Proteins and Sauces Pairing Proteins and Sauces

    Pairing Proteins and Sauces

    Here’s a guide to help you create the perfect pairing.

  • 3 Tips to Making a Spectacular Roast 3 Tips to Making a Spectacular Roast

    3 Tips to Making a Spectacular Roast

    Raise your roast to the next level with these fine tips on serving and presentation.

  • Crab Baguette with Mayonnaise

    Crab Baguette with Mayonnaise

    Combine the East-West flavours of mayonnaise, pasteurised crab meat and baguettes into one tasty dish.

  • So You Think You Know How to Sauce? So You Think You Know How to Sauce?

    So You Think You Know How to Sauce?

    There are an endless number of sauces you can create and discover on your own.

Top recipes

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