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Step 1: Preparation

Step 2: Making

  • Tea Base 150.0 ml
  • Cucumber Juice 50.0 ml
  • Kiwi 50.0 g
  • Sugar water 50.0 ml
  • Ice cubes 200.0 g
  • Peppermint
  1. Step 1: Preparation

    • Tea Base: Brew 1 tea bag (12g) in 1 Lit hot water in 15 min, then take tea bag out of liquid.
    • Mashed Cucumber Juice (don’t remove peel)
  2. Step 2: Making

    • Mix 150ml tea base, Cucumber juice, kiwi, sugar water . Fill with ice, peppermint and serve.