Grilled Beef Kim Tien Style
As an authentic dish of Southern Vietnam, grilled beef Kim Tien style is undeniably the right choice and will satisfy every sense
Ingredients
Cooking
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Fat 50.0 g
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Ground beef 300.0 g
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Couscous rice 150.0 g
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Butter 50.0 g
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Bay leaf 1.0 pc
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Red, yellow and green bell peppers 100.0 g
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Parsley 30.0 g
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Lettuce 150.0 g
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Sugar 5.0 g
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Garlic, chopped 10.0 g
Perform
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Black pepper 1.0 g
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Olive Oil 20.0 ml
Preparation
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Cooking
- Dice or finely ground fats.
- Marinate ground beef with fat, Knorr Oyster Sauce, Knorr Chicken Powder, pepper, sugar and chopped garlic.
- Rinse couscous rice and steam with butter, Knorr Chicken Powder and bay leaf for 15-20 mins, then let it cool.
- Dice bell peppers and finely chop parsley.
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Perform
- Roll beef into round shape and grilled.
- Mix couscous rice with Dalat peppers, parsley, pepper and olives oil.
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Serve
- Present couscous rice and grilled beef on plate. Decorated with salads.
