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Making the Milk Tea

  • Basil Seeds, soaked and drained 1.0 g
  • Sweetened Condensed Full Cream Milk 50.0 ml
  • Black Grass Jelly, diced 60.0 g
  • Hot Water 240.0 ml
  • Ice cubes
  • Lipton Yellow Label Tea envelope 100X2g 1.0 bag
  1. Making the Milk Tea

    • Put Lipton A100 Yellow Label Teabag 2g into the hot water about 3 to 4 minutes.
    • Prepare serving glasses. Then, pour the tea into the glasses and add the sweetened condensed full cream milk.
    • Add the grass jelly, basil seeds and some ice cubes.