Mojito Artichaut Lipton Tea
A lovely blend of soothing lipton tea along with Artichaut and fresh mint leaves, perfect for stress release. Artichaut are filled with phytonutrients with antioxidant benefits that help with everything from staving off cancer to bolstering your immune system.
Ingredients
Step 1: Preparation
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Hot Water 500 ml
Step 2: Making
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Tea Base 120 ml
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Hibisus Juice 40 ml
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Sugar water 30 ml
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Mojito syrup The Golden Farm 40 ml
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Peppermint 10 g
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Lemon and Lemon peel 20 g
Preparation
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Step 1: Preparation
- Tea Base: Brew 1 tea bag (12g) in 500ml hot water in 15 min, then take tea bag out of liquid.
- Artichaut flower: Brew 30g in 500ml water in 20 min
- Mashed Lemon and peppermint
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Step 2: Making
- Mix 150ml tea base, 40 ml Hibisus Juice, Mashed Lemon, 50ml sugar water. Fill with ice, peppermint and serve.
