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QUANG NOODLE ROLLS
QUANG NOODLE ROLLS

Quang Noodle Rolls is a fresh take on a traditional dish, featuring chewy turmeric noodles paired with flavorful pork and fresh shrimp, all wrapped neatly in soft rice paper. What truly elevates the dish is the rich, well-rounded dipping sauce which is enhanced by the delicate sweetness of Knorr Chicken Powder and Knorr Seafood Powder, the secret ingredients of all chefs.

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Ingredients

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Preparation

  • Onion 100.0 g
  • Shallot 50.0 g
  • Garlic chive (nén) 50.0 g
  • Tomato 100.0 g
  • Pineapple 100.0 g

Make the base flavor

Special flavor

  • Peeled sautéed shrimp
  • Pork belly (cut into sticks)
  • Fresh Rice Noodles 200.0 g
  • Bitter herb 100.0 g
  • Young mustard greens 100.0 g
  • Vietnamese coriander 100.0 g
  • Green chili & lime for serving
  • Roasted Peanuts 30.0 g

Quang Noodle Rolls is a fresh take on a traditional dish, featuring chewy turmeric noodles paired with flavorful pork and fresh shrimp, all wrapped neatly in soft rice paper. What truly elevates the dish is the rich, well-rounded dipping sauce which is enhanced by the delicate sweetness of Knorr Chicken Powder and Knorr Seafood Powder, the secret ingredients of all chefs.

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Preparation

  1. Preparation

    • Dice onion, tomato, pineapple, shallot; bruise garlic chive.

  2. Make the base flavor

    • Sear shrimp quickly in hot oil.
    • Sauté garlic chive, shallot, onion with annatto oil.
    • Add pork belly, stir-fry until fragrant.
    • Add shrimp, stir with seasoning, simmer with a bit of water for a sticky sauce.
    • Remove half of shrimp & pork for rolling later.
      Sauté tomato & pineapple with oil, add to remaining shrimp & pork in pot.
    • Add crab paste, stir-fry for fragrance, pour remaining water, boil, season to taste.
    • Blend and strain to get smooth noodle sauce.

  3. Special flavor

    • Peel sautéed shrimp, slice pork belly, roll with fresh noodles, herbs, chili & lime.

  4. Seasoning and food display

    • Seasoning the dish
    • Arrange nicely, serve with rice crackers or garlic bread

  5. Step 5