Steamed Duck with Basil Sauce and Mashed Potatoes
Steamed Duck with Basil Sauce and Mashed Potatoes is a delicate combination of duck with the characteristic aroma of basil sauce and mashed potato
![Steamed Duck with Basil Sauce and Mashed Potatoes Steamed Duck with Basil Sauce and Mashed Potatoes](https://www.unileverfoodsolutions.com.vn/dam/global-ufs/mcos/phvn/vietnam/calcmenu/recipes/VN-recipes/chicken-&-other-poultry-dishes/steamed-duck-with-basil-sauce-and-mashed-potatoes/main-header.jpg)
Ingredients
Advanced Preparation
-
Duck Thighs 600.0 g
-
Salt 5.0 g
-
Thyme Leaves 2.0 g
-
Rosemary 2.0 g
-
Oil 500.0 ml
Basil Sauce
-
Water 500.0 ml
-
Butter 20.0 g
-
Garlic, grated 10.0 g
-
Red Chili, minced 4.0 g
-
Sugar 5.0 g
-
Cinnamon 20.0 g
Mashed Potatoes and Carrot
-
Cooked Carrots 200.0 g
-
Cooked Potatoes 400.0 g
-
Butter 50.0 g
-
Fatty Cream 150.0 g
Serving
-
Broccoli 4.0 pc
-
Chilli, sliced 3.0 g
-
Fried Basil 3.0 g