The Ho Chi Minh 1 Provincial round was held on 17 and 18 October 2018, where chefs had 45 minutes to whip up 2 spectacular dishes using the ingredients provided. Take a look at the 10 winners from this round who will move on to the Regional Round, then National Round! The final 3 champions will win 20,000,000VND UFS Vouchers, along with trips to Hong Kong, Singapore and Thailand to explore the cuisine of our neighbours. For full contest rules, click here.
Knorr Meaty Granules 1.8kg
Made for Chefs by Chefs. Knorr Meaty Granules with Tenderloin, Shinbone and Marrow. Now fortified with Vitamin A for making dishes delicious, well rounded and good for health
Find out moreKnorr Beef Broth Base 1.5kg
Made for Chefs by Chefs. Knorr Beef Broth Base is made with quality beef, blended with spices to give you that full bodied meaty flavour and beef aroma. With a delicious meaty flavour, you can also use Knorr Beef Broth Base to replace bones and meat as desired, especially in stocks, soup dishes, stews and hot pots.
Find out moreKnorr Lime Seasoning Powder 400g
Made for Chefs by Chefs. A versatile seasoning with the refreshing taste of lime, perfect for many food or beverage applications
Find out moreKnorr Chicken Powder 1kg
Knorr Chicken Powder made with quality chicken meat. Can be used in all kinds of cooking applications to their enhance their meaty taste. Ideal for Western and Asian Cuisine.
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