Menu
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Preparation

  • Green bird's eye chili 20.0 g
  • Red bird's eye chili 20.0 g
  • Sawleaf 20.0 g
  • Basil 12.0 g
  • Kumquat 40.0 g
  • Powdered grilled rice 5.0 g
  • Lotus Seeds 10.0 g
  • Pho 100.0 g
  • Grouper 150.0 g
  • Cyclocheilichthys Enoplos 20.0 g

Making

  1. Preparation

  2. Making