Jiang Zheng Talapia
The special sauce combines between the sweetness coming from Knorr Chicken Powder and the light sour of Knorr Lime Powder that create the balance and perfect taste for fresh fried fish, which will make everyone mouth-watering.
Ingredients
Preparation
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Whole Talapia 1.2 kg
Sauce
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Parika 12.0 g
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Cumin 4.0 g
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Garlic Powder 10.0 g
Cooking
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Satay 150.0 g
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Pickles, sliced 50.0 g
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Oil 20.0 g
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Plum Sauce 150.0 g
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Ginger, chopped 20.0 g
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Garlic, chopped 20.0 g
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Red Onion, chopped 20.0 g
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Red Chili 20.0 g
Serving
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Cilantro 20.0 g